News Archive

Friday, April 27, 2018

Capacity Building in Europe, Africa, and Asia

Implementing good agricultural practices and obtaining certification are key for farmers to become competitive in local, regional, and international markets. Bayer supports small- and midsize farmers in reaching these goals – for example, by organizing BayG.A.P. trainings with food chain partners. »  more

Aaron Tepperman (left) at the Innovation Forum smallholder event in London.

Thursday, April 19, 2018

Innovation Forum

Turning smallholder farmers into entrepreneurs

How can larger corporations in the food value chain support small-scale farmers in developing countries? That was the main question at this year’s Innovation Forum sessions focusing on the needs of smallholders. Bayer Food Chain Partnership was part of the conversation. »  more

Bayer is committed to the prevention of crop losses.

Monday, April 2, 2018

How to Stop Crop Losses

One third of all food produced in the world is lost or wasted before it reaches the consumer, according to the Food and Agriculture Organization of the United Nations (FAO). In fact, crop losses threaten the entire food production chain. Bayer is working on innovative solutions designed to help solve this problem. »  more

Giridhar Rao, Director Sustainable Spices & Herbs at Griffith Foods

Friday, March 23, 2018

Interview with Giridhar Rao

We’re Always Looking to Collaborate

We talked to Giridhar Rao, Director Sustainable Spices & Herbs at Griffith Foods, about promoting sustainable agriculture, sourcing spices from India, supporting smallholder farmers on the subcontinent, and how it requires collaboration to achieve all that. »  more

Worldwide, more than 50 million tons of oranges were produced during the 2016/17 season, according to the U.S. Department of Agriculture (USDA).

Monday, March 19, 2018

The Journey of Oranges

Italy is one of the biggest orange-producing countries in Europe. Last season, however, orange production in Italy declined considerably due to unfavorable weather conditions brought on by drought, high temperatures, and lack of rain during spring and summer. In this day and age, global production and food logistics can compensate for such setbacks. »  more

Monday, March 5, 2018

Joining Hands to Support Farmers in India

The Exhibitor Forum at this year’s Fruit Logistica dealt with the topic “Food Chain Partnership: Journey of Success – A Track Record of Working with Our Partners in India for Sustainable Agriculture.” All speakers agreed that collaboration and partnerships are indeed the foundation for supporting Indian farmers and promoting sustainable farming practices on the subcontinent. »  more

Monday, February 26, 2018

Highlights from Fruit Logistica 2018

More than 3,100 exhibitors and over 77,000 trade visitors. Once again, Fruit Logistica was a record-breaking event, and a successful one at that! For Bayer, this year’s Fruit Logistica was most definitely worth the trip – for many different reasons. Here are some of the highlights of Fruit Logistica 2018. »  more

During a field visit, participants learned how to implement sustainability measures through BayG.A.P.

Friday, February 16, 2018

On Course for Success: BayG.A.P. in Thailand

Training farmers in sustainable farming practices and thereby ensuring their livelihoods: this is the goal of the BayG.A.P. Service Program. In Thailand, it made great progress in the last couple of months. »  more

Thursday, February 8, 2018

Working together for sustainable agriculture

For Bayer, sustainable agriculture is not just another corporate buzzword – it is an integral part of Bayer’s corporate strategy and culture. Sustainable agriculture means increasing farmers’ profitability, while preserving the environment and helping to improve people’s quality of life. Watch this video and see how Bayer puts this into practice. »  more

Wednesday, February 7, 2018

Sustainable production requires successful collaborations

Our planet’s resources are the foundation of our business. Giridhar Rao, Director of Sustainable Spices & Herbs at Griffith Foods, witnesses this fact every day in his work. That’s why Griffith Foods collaborates with Bayer Food Chain Partnership. »  more

Bayer Division Crop Science

Food Chain Partnership
Phone: +49 2173 38 48 28
Fax: +49 2173 38 33 83

Save the date

Fruit Logistica

Berlin, Germany, February 6-8, 2019

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