News Archive

During a field visit, participants learned how to implement sustainability measures through BayG.A.P.

Friday, February 16, 2018

On Course for Success: BayG.A.P. in Thailand

Training farmers in sustainable farming practices and thereby ensuring their livelihoods: this is the goal of the BayG.A.P. Service Program. In Thailand, it made great progress in the last couple of months. »  more

Thursday, February 8, 2018

Working together for sustainable agriculture

For Bayer, sustainable agriculture is not just another corporate buzzword – it is an integral part of Bayer’s corporate strategy and culture. Sustainable agriculture means increasing farmers’ profitability, while preserving the environment and helping to improve people’s quality of life. Watch this video and see how Bayer puts this into practice. »  more

Wednesday, February 7, 2018

Sustainable production requires successful collaborations

Our planet’s resources are the foundation of our business. Giridhar Rao, Director of Sustainable Spices & Herbs at Griffith Foods, witnesses this fact every day in his work. That’s why Griffith Foods collaborates with Bayer Food Chain Partnership. »  more

Harmanpreet Singh (l.) talking with chili farmer Pappu Singh at a local market in Varanasi, in the state of Uttar Pradesh.

Monday, February 5, 2018

“Farmers were able to double their yield and triple their income”

In late 2015, Bayer launched a global agricultural initiative to support smallholder farmers in emerging and developing countries. We talked to Harmanpreet Singh, Smallholder Farming Manager for India, about the particular opportunities and challenges there. »  more

Wednesday, January 31, 2018

Food Chain Partnership in India: Journey of Success

India ranks second in worldwide fruit and vegetable production. For smallholder farmers, however, it is very challenging to sell their produce overseas. That is why, for more than ten years, Bayer has offered support and expertise to growers in India. »  more

At this year’s Fruit Logistica, Bayer showcases the different key initiatives supporting Bayer’s sustainability strategy.

Friday, January 26, 2018

Showcasing sustainable agriculture at Fruit Logistica 2018

From different initiatives such as Bee Care and Smallholder Farming to the BayG.A.P. Service Program, Bayer highlights the diversity of sustainable agriculture at this year’s Fruit Logistica. »  more

Sugarcane is grown in over 100 countries – and its production supports millions of people worldwide.

Friday, January 19, 2018

Smallholder farmers set to profit from rising sugarcane production

At the Sustainable Sugarcane Forum in London last month, Stephan Brunner, Global Key Relation Manager at Bayer, talked with Ian Welsh about the importance of partnerships for developing more sustainable sugar production – and about bringing knowledge and expertise to smallholder farmers. »  more

Jolanda Wijsmuller, Food Chain Manager in the Netherlands

Tuesday, January 9, 2018

Three questions about biologicals

We talked to Jolanda Wijsmuller, Food Chain Manager in the Netherlands, about the advantages of biological crop protection products and how farmers can implement them in their spraying schedule. »  more

Wednesday, December 20, 2017

The Future of Potato Farming

The global demand for potatoes has been rising steadily. At the same time, potato farmers have to tackle challenges such as dealing with increasing disease pressure, growing with limited resources and, in general, producing ever more sustainably. Here’s what farmers and food chain experts think about the future trends in potato farming. »  more

Wednesday, December 13, 2017

Do secondary standards make our food safer?

In a panel discussion, five food chain experts tried to answer this question. Food safety, however, is only one aspect of the complexity of private standards. »  more

Bayer Division Crop Science

Food Chain Partnership
Phone: +49 2173 38 48 28
Fax: +49 2173 38 33 83

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Fruit Logistica

Berlin, Germany, February 5-7, 2020

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