Thursday, May 23, 2019

Top food trends of 2019

Innovation in the food sector is at top speed – which means more choices for consumers. Farmers, producers, and processors work hard to ensure we have healthy, high-quality, abundant, and affordable food. Here is a roundup of this year’s top 10 food trends.

Making smart food and nutrition choices is a necessary part of everyone's daily life – and the world of food is more responsive to consumer demands than ever before. However, food trends can also be quite tricky, often suggesting that they give a “health halo.” Jenny Maloney, Food Stakeholder Manager at Bayer, rounded up the top 10 food trends that you will see in 2019.

To read the full blog article by Jenny Maloney, click here.


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Bayer Division Crop Science

Food Chain Partnership
Phone: +49 2173 38 48 28
Fax: +49 2173 38 33 83

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